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Campfire Chicken Parmesan

Ingredients

  • boneless chicken breasts
  • tomato
  • zucchini
  • red onion
  • Italian seasoning
  • butter
  • shredded parmesan cheese

Instructions

  1. Cut up chicken and vegetables. Make individual foil packets by placing chicken pieces and vegetables in center of square of foil. Sprinkle with Italian seasoning. Add 1 tablespoon of butter.

  2. Wrap tightly and freeze. I usually double-wrap the packets.

  3. To cook, prepare a good bed of coals on the fire and place foil packets directly on coals. Cooking time will depend on how hot the coals are, so check frequently. Usually takes 20-30 minutes. Remove with tongs.

  4. When ready to serve, top with parmesan cheese.